Here's number three!!
This one is Chocolate with Bavarian Cream filling.
The bride requested bright pink fondant, and seashells.
A fun cake!
Saturday, June 5, 2010
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Tiered Cakes (4" high filled) $1.50 per serving
6" Round (serves 12)
8" Round (24)
9" Round (32)
10" Round (38)
12" Round (56)
14" Round (78)
16" Round (100)
6" Square (18)
8" Square ( 32)
10" Square (50)
12" Square (72)
14" Square (98)
16" Square (128)
emscakedesign@hotmail.com
Hello! I'm Emily. I discovered my love for cake decorating in July of 2009. I began taking the Wilton Cake Decorating classes at Michaels and completed all 4 courses by October of '09. Since then I've had many opportunities to create cakes for family & friends. I love utilizing my talents and creating art through cakes. I hope to continue doing what I love and someday maybe even start my own business!
Pricing!
Each dessert is $1.50 per serving for basic decorations. Intricate decorating will be charged depending on difficulty.
*Pricing is subject to change*
6" Round (serves 12)
8" Round (24)
9" Round (32)
10" Round (38)
12" Round (56)
14" Round (78)
16" Round (100)
6" Square (18)
8" Square ( 32)
10" Square (50)
12" Square (72)
14" Square (98)
16" Square (128)
(the bolded is the most common size wedding cake)
Fondant cakes will add to price per tier
_____________________
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Cupcakes!
$1.50 each
$1.50 each
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Sugar Cookies!
$1.50 each
Pricing will include simple decorations. For custom designs a surcharge may apply depending on your design.
Pricing will include simple decorations. For custom designs a surcharge may apply depending on your design.
Delivery Charge = .55 per mile, round trip
A deposit may apply to large tiered cakes, one month before delivery date.
*Ask me about other shapes and desserts!
A deposit may apply to large tiered cakes, one month before delivery date.
*Ask me about other shapes and desserts!
Contact Me!
emscakedesign@hotmail.com
The Designer!
Hello! I'm Emily. I discovered my love for cake decorating in July of 2009. I began taking the Wilton Cake Decorating classes at Michaels and completed all 4 courses by October of '09. Since then I've had many opportunities to create cakes for family & friends. I love utilizing my talents and creating art through cakes. I hope to continue doing what I love and someday maybe even start my own business!
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1 comments:
Emily, all three of those cakes are AWESOME! You do such a great job. Enjoy your month off though, I can't remember if it's June or July.
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